California wine tasting, fine dining, a couple of active adventures thrown in for good measure. Baby boomers, is this your idea of travel fun? If you think that this post is going to be about visiting the wine country of Napa or Sonoma, you are wrong. While both are worthy wine destinations, I want to [...]
Nasi lemak daun pisang @ Robson Heights Nasi Lemak is to Malaysians, what the English fry-up is to the British. But whilst the full English breakfast has streaky bacon, eggs, fried or grilled tomatoes, fried mushrooms, fried bread or toast and sausages, the Malaysian nasi lemak has hot spicy sauce (sambal), hard boiled egg, cucumber [...]
For many people (this writer included) one of the main joys of traveling is sampling all the culinary wonders of a new cuisine. It can be hard to reconcile a small budget with a big appetite, but with a little creativity, you can stretch your travel dollars and enjoy all the tasty delights a country [...]
Asia is known not just for its diverse cultures and traditions, but also a galore of exotic food that often surprises and astonishes, sometimes not to a positive effect. Now to list all the unusual food found in this colorful region would be simply impossible, they are just too many. So instead, we are starting [...]
As a follow-up to my last post, I’d like to expand upon the adventurous nature that culinary tours can take on. I don’t mean that every culinary traveler would necessarily want to embark on a strenuous hike or go bungee jumping (although we can certainly work that into a culinary tour if that’s what they [...]
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